Raja Rani Indian Restaurant offers an expansive and vibrant menu that transports you straight to the heart of Indian cuisine. From the moment you glance at the appetizer section, you know you're in for a treat. The Onion Pakora and Vegetable Samosa are perfect for those who enjoy a crunchy, flavorful start to their meal. If you’re in the mood for something a little more indulgent, the Paneer 65 and Gobi Manchurian pack a punch with their bold, spiced flavors.
For non-vegetarian lovers, the Chicken 555 and Chili Chicken are explosive in taste, offering the perfect balance of heat and spice, while the Chicken Majestic is a standout with its tender pieces coated in aromatic spices. If you want to warm up your appetite with something soothing, their range of soups, including the Vegetable Hot and Sour Soup and Chicken Sambar Soup, will surely satisfy your cravings.
Moving on to the entrees, the Paneer Butter Masala and Malai Kofta are rich, creamy delights that showcase the best of vegetarian dishes. Meanwhile, for chicken lovers, the Hyderabadi Chicken Curry and Chicken Vindaloo offer a taste of authenticity with their deep, complex flavors. Don’t miss out on the Hyderabadi Goat Curry and Goat Chettinad for a taste of the rich, tender goat meat, cooked to perfection with regional spices.
Raja Rani also excels in its tandoori offerings with the Chicken Tikka and Paneer Tikka, both char-grilled to perfection, and their Tandoori Shrimp adds a delightful smokiness to your meal. If you're in the mood for something special, their Gongura Chicken Biryani and Ulavacharu Egg Biryani are must-tries, combining fragrant rice with tender meats in the most flavorful sauces.
For dessert, Gulab Jamun and Rasamalai are perfect sweet endings to your meal, paired with a refreshing Mango Lassi or a traditional Masala Chai to wash it all down. Whether you’re new to Indian cuisine or a seasoned connoisseur, Raja Rani’s menu offers an experience full of variety, flavor, and authenticity.